Recipes
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Green Bean Stir Fry with Sibeiho® Boomz Sambal
Sambal Goreng Tempeh is a staple we love to eat at the Nasi Padang places back in Singapore. This stir fry consists of green beans, tempeh and tofu in a lightly spiced but highly aromatic mix. When we discovered locally PDX made Squirrel & Crow Soy Free Tempeh, we were intrigued. Since we served this in our version of Sambal Goreng...
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