Welcome to Sibeiho Sibeiho Supperclub | Taste of Singapore | Made in Oregon

Sibeiho Sambals. Sibeiho Sambals with a spread of delicious singaporean food.  Sambal is an essential Singaporean pantry essential. Spicy Umami.

A TASTE OF SINGAPORE. CRAFTED IN OREGON.

Sibeiho Sambals. Spicy Umami. 100% natural flavors.

SHOWCASING SINGAPORE'S SAMBALS,
PRODUCTS & FLAVORS

Our Sambals are from our family recipes and we are delighted to share these delicious condiments with you. We believe we are what we eat. Whatever we make is for family and friends that's why we have used only the best ingredients we could find. We hope you enjoy eating Sibeiho Sambal as much as we do. 

RECIPES

Sibeiho Boomz Sambal. Next level avocado toast with scrambled eggs. Instant umami uplift!

Boomz Sambal Avocado Toast

Elevate and take your avocado toast game to the next level. Hello instant umami flavor boost!

Click for recipe.
OMG! Sambal sheet pan chicken. Super delicious and easy to make.

OMG! SAMBAL® WINNER WINNER CHICKEN DINNER

200% flavorful yummylicious dinner. Easy as 1-2-3.

Click for recipe.
Hainanese Chicken Rice. Sambal pairing with AF Chili Chunka Sambal.

AF Chili Chunka Sambal Hainanese Chicken Rice

Re-create this Singapore hawker favourite at home!

Click for recipe.

OUR CUSTOMERS 💛 US

Funkalicious!

All of the sambals are distinctly different, but all are delicious. My favorite switches from week to week. My favorite thing to put sambal on is rice with a fried egg on top. OMG Sambal has an amazing amount of umami and funk, which is surprising for a vegan condiment. I love it so much!

Devlyn K, Oregon

Unique Singaporean!

The flavors are uniquely Singaporean/Malaysian and reminds me of home. I put it on everything: vegetable stir fries, noodle soup, cauliflower rice, etc.

Lillian, Oregon

Amazeballs!

It's magical how it can add so much flavor to simple dishes or enhance the flavor in more complex ones. I eat it with everything from eggs to burgers, pasta, rice and even with cheese & crackers.

Joanna, Oregon