Light or Dark Soy Sauce

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Style | Light Soy


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Light Soy Sauce vs Dark Soy Sauce

For most cooking, we use light soy sauce to add saltiness and fragrance to the dish.

 Dark soy sauce is fermented for a longer time and usually has deeper depth of flavor. We use it for marinades and braises for taste and to add color.

 This is our favorite soy sauce brand. Its 100% natural and taste like the ones we grew up with.